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McDonald’s Burger Recipe


  • Chicken Breast Fillets: 2 Pieces
  • Vinegar: 2 Tea Spoons
  • Mustard Paste: 1 Tea Spoon
  • Garlic Powder: 1 + 1/2 Tea Spoon
  • White Pepper Powder: 1/2 Tea Spoon
  • Red Chili Powder: 1 + 1/2 Tea Spoon
  • Worcestershire Sauce: 1 Tea Spoon
  • Salt: As per taste
  • All Purpose Flour: 2 Cups
  • Black Pepper: 1/2 Tea Spoon
  • Corn Flour: 3 Tea Spoons
  • Rice Flour: 3 Tea Spoons
  • Eggs: 2 Eggs
  • Milk: 1/2 Cup

The 2 Week Diet


Cut and slice 2 chicken breast fillets and make total 4 pieces of it. Lightly hammer the chicken to make thin layer.

In a bowl take vinegar 2 tea spoons, mustard paste 1 tea spoon, garlic powder 1 tea spoon, white pepper powder 1/2 tea spoon, red chili powder 1/2 tea spoon, Worcestershire cause 1 tea spoon and salt as per taste. Mix all these ingredients together until it form a past.

Coat chicken breast pieces with this above chili paste and leave it to marinate for next 30-40  minutes.

Meanwhile, in a bowl take all purpose flour 2 cups, red chili powder 1 tea spoon, black pepper 1/2 tea spoon, garlic powder 1/2 tea spoon, salt as per taste, corn flour 3 tea spoons and rice flour 4 tea spoons. Mix all these ingredients well together.

Blend two eggs into 1/2 cup of milk.

Now put marinated chicken breast into above flour mixture and dip into egg solution. Repeat this step 2 times with same chicken breast piece. Medium fry in deep oil for atleast 3 minutes each side.

Your chicken is ready, now lets make sauce for it.

In a bowl take 1 table spoon of mustard, mayonnaise 5 table spoons and mix them together.

Finally now prepare your burger bun with mayonnaise, lettuce, fried chicken breast, your created sauce, a piece of cheese slice and you are ready to serve.

Enjoy your McDonald’s style Burger.


1-2 Persons.